How to clean tannin from a teapot?

Cleaning tannin from a teapot is an important step in maintaining the flavor and quality of your tea. Tannin, a naturally occurring compound in tea, can build up in your teapot over time, imparting bitter or stale flavors to your tea. Here are a few steps to effectively clean tannin from your teapot:

1. Empty the teapot of any remaining tea leaves or water. Rinse the teapot with warm water to remove any loose tea particles.
2. Fill the teapot with hot water and add a spoonful of baking soda. Baking soda is a natural cleanser that helps break down tannin deposits. Let the teapot sit for 10-15 minutes to allow the baking soda to work its way through the tannin buildup.
3. After 10-15 minutes, empty the teapot and rinse it thoroughly with warm water. Use a soft sponge or cloth to gently scrub the inside of the teapot, focusing on any areas where tannin deposits are visible.
4. Rinse the teapot several times with warm water to ensure all traces of baking soda and tannin are removed.
5. Finally, dry the teapot thoroughly with a clean towel.

By following these steps, you can effectively clean tannin from your teapot and maintain the pure flavor of your tea. It is recommended to clean your teapot regularly to prevent tannin buildup and keep your tea tasting its best.

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