What is Chinese Dragon tea?

Chinese Dragon tea, also known as "Longjing tea" or "Dragon Well tea", is a highly regarded variety of green tea originating from the Longjing region in Hangzhou, China. This tea is renowned for its exceptional quality, distinct flavor, and historical significance.

The name "Dragon tea" is derived from the legendary discovery of this tea by the Tang Dynasty emperor Xuanzong, who believed that it had cured his illness. The story goes that while he was resting in a nearby temple, a dragon appeared in a dream and told him about a miraculous tea that could restore his health. The emperor then sent his men to search for this tea, and they found it on the slopes of Longjing Mountain. From then on, the tea was known as "Dragon tea", in honor of the dragon's revelation.

Chinese Dragon tea is characterized by its flat, sword-shaped leaves that are a deep green color with a glossy sheen. When brewed, the liquor is a pale yellow-green with a sweet, mellow aroma and a refreshing, slightly astringent taste. The high quality of this tea is attributed to the unique terroir of the Longjing region, which includes the perfect combination of soil, climate, and altitude.

Dragon tea is rich in antioxidants and has numerous health benefits, including reducing the risk of heart disease, stroke, and cancer, as well as aiding in weight loss and lowering blood sugar levels. It is also known to have a calming effect on the mind and body, making it an excellent choice for reducing stress and improving overall well-being.

In conclusion, Chinese Dragon tea is not only a delicious and healthy beverage, but also a cultural icon of China with a fascinating history and mythology. Whether you're a tea enthusiast or simply looking to try something new, Dragon tea is an excellent choice that is sure to please.

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