How to clean inside teapot stains?

When it comes to teapot maintenance, one of the most common issues tea lovers face is the stubborn stains that build up inside their teapots over time. These stains, often referred to as "tea scales" or "tea mountain," are a result of the natural minerals found in tea and the repeated use of the teapot. While these stains may add character to your teapot, they can also affect the flavor of your tea, so it's important to know how to clean them properly.

Here are a few tried-and-true methods for cleaning inside teapot stains:

1. Vinegar Soak: Fill your teapot with equal parts water and vinegar and let it soak for several hours or overnight. The vinegar's acetic acid will help break down the stains. Rinse thoroughly with clean water before using your teapot again.

2. Baking Soda Scrub: Mix a small amount of baking soda with water to form a paste. Apply the paste to the stained areas of your teapot and use a soft sponge or brush to scrub gently. Rinse well and dry.

3. Boiling Water: Fill your teapot with boiling water and let it sit for a few minutes. The hot water helps loosen the stains, making them easier to remove. Empty the pot and use a soft sponge or cloth to wipe away any remaining residue.

4. Lemon Juice Soak: Cut a lemon in half and squeeze the juice into your teapot, filling it about halfway. Add hot water and let it soak for several hours. The citric acid in the lemon juice will help break down the stains. Rinse well with clean water.

Remember, it's always best to clean your teapot after each use to prevent stains from building up in the first place. Regular cleaning will not only keep your teapot looking its best, but it will also ensure that your tea tastes its best.

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